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Grilled golden gate natural angus flat iron steak |
20 |
with haricot verts, potatoes, moutarde verte & bordelaise sauce |
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Brussels Sprouts |
5 |
with garlic, bacon & extra virgin olive oil |
|
Local mushrooms |
8 |
| with garlic, jus de veau & parsley |
|
Zucchini |
5 |
with basil, extra virgin olive oil & garlic |
|
Potato puree |
4 |
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|
 |
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