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  Nestled in the heart of San Francisco's Marina District, Isa is a French small plate restaurant. Executive Chef Luke Sung, who is talented beyond his years, creates the types of satisfying combinations one can eat every day. His food is deeply flavored, elegant, yet straightforward.

SAMPLE PLATES

full menu

Smooth Leek & Potato Soup

6.5

with fresh herbs, truffle oil & croutons  

Dungeness Crab Salad

12

with celery, mango & fuji apple

 

Potato Wrapped Seabass

16.5

with brown butter, capers, lemon & parsley  

Roasted Rack of Lamb

19.5

with fava beans, pea risotto & natural jus